Many of us raise a few veggies that end up on our tables. Fresh foods are tasty and healthy. Plus, you get the fun of growing your own.
It's common to find tomatoes and peppers growing in backyards in summer. And many people raise basil, parsley and other herbs on patios, decks, and windowsills.
Fresh vegetables and herbs represent business opportunities. It can be more than the farm stands and farm market possibilities that many farmers appreciate and take advantage of.
Lettuce farming -- Jean had a big backyard. She hired a handyman to construct raised beds in which she planted lettuce. Not just one type of lettuce, but two dozen different types. She planted the seeds, and while waiting for the lettuce to grow, she contacted several restaurants to arrange sales. Chefs appreciated lettuce harvested to their needs and delivered the same day. Jean was quickly in her own business, providing fresh lettuce of various types to restaurants, caterers, health food stores and others. She hired the handyman again to construct more raised beds. She now covers the beds to extend the growing season, and she has added more greens to her offerings.
Kale farming -- Ted had long raised many greens, herbs and other veggies. He sold his produce at his own farm stand, at farm markets, and to others. One popular green was kale, and he raised several different types. He noticed that last year's crop of kale then produced buds the following spring. On a hunch, he offered the kale buds to several chefs. They got excited about the possibilities and incorporated the buds into recipes. They now offer kale bud omelets, along with various appetizers. Ted now lets his kale crop overwinter, confident of extra sales in early springtime.
Purslane farming -- Phil established an organic farm. He raised many veggies and he sold to specialty stores and restaurants. He had a problem with purslane--it seemed to grow everywhere. It was a big weeding problem. One day, Phil's grandmother visited. She was enthusiastic about the purslane, asking him to bring her several big bunches. Some she fried, some she put into omelets, and some she threw into a big pot of soup. Suddenly, Phil loved purslane, and he began offering bunches to his customers. He found he had to educate most of them, but the extra source of income was good.
Friday, December 11, 2015
Thursday, December 10, 2015
Growing slowly from within
You can grow a business quickly or slowly. Quick usually means going for funding. Slow growth takes place from within--by reaching out to new groups of customers.
Enhancing appeal Alice runs a pet supply store--no animals here, but everything a pet owner might want. She decided to add puppies--not for sale, but from local adoption agencies. She installed the puppies in her front window and she posted pictures of them on social media. She also took selfies and posted a deadline date (when the puppy was to be returned to the adoption agency). This created a sense of urgency and brought people into the store--buying all sorts of supplies, and sometimes going home with a puppy. Her business expanded.
Enhancing experience Joan's salon got a bump in calls when she invited holistic practitioners to offer introductory demonstrations and information about their services. Experts in nutrition, hypnotherapy and massage created buzz for the salon, not only among regulars but new activities brought in referrals as well.
Enhancing services Bill's landscaping service got a big bump in sales when he added to the services he offered. For years, he concentrated on maintaining lawns and trimming shrubbery. In winter, he concentrated on snow removal. But he needed more jobs--he needed to appeal to more people. When he began offering concrete work, curbing, brick and stone walkways, more clients called. When he added building fences and gates to his list of services, Bill expanded again.
Growing a business takes time if you grow it from within. You can add related services and you can get creative with promotions. But avoid being in as hurry. Let your business settle into the community, become a part of people's lives, attract attention and referrals.
Enhancing appeal Alice runs a pet supply store--no animals here, but everything a pet owner might want. She decided to add puppies--not for sale, but from local adoption agencies. She installed the puppies in her front window and she posted pictures of them on social media. She also took selfies and posted a deadline date (when the puppy was to be returned to the adoption agency). This created a sense of urgency and brought people into the store--buying all sorts of supplies, and sometimes going home with a puppy. Her business expanded.
Enhancing experience Joan's salon got a bump in calls when she invited holistic practitioners to offer introductory demonstrations and information about their services. Experts in nutrition, hypnotherapy and massage created buzz for the salon, not only among regulars but new activities brought in referrals as well.
Enhancing services Bill's landscaping service got a big bump in sales when he added to the services he offered. For years, he concentrated on maintaining lawns and trimming shrubbery. In winter, he concentrated on snow removal. But he needed more jobs--he needed to appeal to more people. When he began offering concrete work, curbing, brick and stone walkways, more clients called. When he added building fences and gates to his list of services, Bill expanded again.
Growing a business takes time if you grow it from within. You can add related services and you can get creative with promotions. But avoid being in as hurry. Let your business settle into the community, become a part of people's lives, attract attention and referrals.
Wednesday, December 9, 2015
Customers know your future
Clients and customers will tell you what they want. If they don't, ask them. The resulting conversations can be gold mines of new ideas for you to grow, expand, and--maybe--go off into a new direction.
Restaurant -- Eve runs a popular restaurant for corporate types in her area. It is a destination for the lunchtime crowd. One of her customers asked Eve if she might be planning to get her own app for the restaurant. Eve investigated and decided that it would be a good idea. Today, Eve's restaurant has its own app. Customers can check out the daily specials and order ahead--as they leave their offices and get on the road. When they arrive, their meals are ready. They sit down and are pleased with the new service.
Chiropractic -- John is a chiropractor. One of his clients asked him to recommend a nutritionist--this lady wanted help getting in better shape. Today, John has arranged with a certified nutritionist to be on hand every Friday to talk about nutrition, weight problems, make recommendations, answer questions, and hand out information on foods and meals. John announces these sessions on social media every week. The sessions are well attended and they are bringing new clients to John.
Attorney -- Eric is an attorney with his own private practice. While working with a client on a business problem, the client asked how to handle a simple traffic ticket. This led Eric to think about how to use this to bring in new clients. Today, Eric offers a series of informational brochures on common problems--how to react to a lawsuit, simple traffic problems, different ways to organize a business, what to do when you get a subpoena, elder care problems, and more. No legal advice is offered, just general information. He has these printed brochures displayed in his office, on his website, and he sends out the word on social media. This activity brings in new clients for more substantial legal questions and undertakings.
You already stay on top of your marketplace. But your customers and clients can point you to the leading edge of the marketplace. They can put their finger on something you might not have yet thought about. Ask them what else you can do the them. Listen to their answers.
Restaurant -- Eve runs a popular restaurant for corporate types in her area. It is a destination for the lunchtime crowd. One of her customers asked Eve if she might be planning to get her own app for the restaurant. Eve investigated and decided that it would be a good idea. Today, Eve's restaurant has its own app. Customers can check out the daily specials and order ahead--as they leave their offices and get on the road. When they arrive, their meals are ready. They sit down and are pleased with the new service.
Chiropractic -- John is a chiropractor. One of his clients asked him to recommend a nutritionist--this lady wanted help getting in better shape. Today, John has arranged with a certified nutritionist to be on hand every Friday to talk about nutrition, weight problems, make recommendations, answer questions, and hand out information on foods and meals. John announces these sessions on social media every week. The sessions are well attended and they are bringing new clients to John.
Attorney -- Eric is an attorney with his own private practice. While working with a client on a business problem, the client asked how to handle a simple traffic ticket. This led Eric to think about how to use this to bring in new clients. Today, Eric offers a series of informational brochures on common problems--how to react to a lawsuit, simple traffic problems, different ways to organize a business, what to do when you get a subpoena, elder care problems, and more. No legal advice is offered, just general information. He has these printed brochures displayed in his office, on his website, and he sends out the word on social media. This activity brings in new clients for more substantial legal questions and undertakings.
You already stay on top of your marketplace. But your customers and clients can point you to the leading edge of the marketplace. They can put their finger on something you might not have yet thought about. Ask them what else you can do the them. Listen to their answers.
Thursday, December 3, 2015
Punching Up Your Sales
Selling more products and services will add to your bottom
line. Here are examples that are step-wise expansions that you can do. You
don’t need to strike off in a new direction, but taking small steps can lead to
growth by tackling new markets.
· More products
Fran runs a bakery, offering many types of baked goods. A specialty is
cheesecakes. Customers were happy and sales were growing—slowly. Fran made a
strategic decision. She would gradually phase out cookies, brownies, rolls and
other items in favor of the cheesecakes. She went to work, creating different
flavors of cheesecakes and promoting on Facebook, Instagram, and other social
media. She made cheesecakes in different sizes—from small favor sizes to
spectacular wedding cake sizes. It took a year of transitioning, but Fran is
now cornering the market in her area and beyond. She is experimenting with more
products—cheesecake on a stick already shows good acceptance in the
marketplace.
· More products Bill operates a small gift shop he inherited from a
relative. Sales were slow, so Bill decided to expand. He contacted artists
locally and beyond. They produced handmade, one-of-a-kind jewelry, wood and
ironware, ceramics and pottery, small paintings, fiber art and other items.
Bill has turned the small gift shop into a high-end destination that attracts a
different—and well-heeled—customer base. He is now looking for a much larger
space to rent.
· More services Gene designs websites for clients. To expand, he
began offering clients social media packages. He visited each of his clients,
showing how he could help them use social media. Some clients were rank
beginners in the realm of social media. Others were already using these
promotional tools, but to a limited extent. Gene showed everyone how to
optimize the use of Facebook, Instagram and other platforms. Not only did Gene
sign up new clients for his new services, but they referred others to him.
· More services Sue is a massage therapist with certifications in
several types of massage. To expand her business, she reached out to
physicians. She demonstrated how she could help with pain management, recovery
from surgical procedures, and pregnancies. This had the effect of bringing new
clients to Sue, building on what she already offered and reeling in referrals
from physicians as well.
Adding products and services to
your existing operation can open up new business horizons. If you don’t want to
take a big expansion step, consider taking small steps that will get you
there. bsavvymagazine.com
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