Monday, June 13, 2016

Healthy Options Come to the Fort


by LARA MILLICAN

Arthur Green (pictured) and Cody Barnes are the people behind The Meal Prep Pros. Early this year Cody had the idea to start a business whose goal is to offer healthy foods to people at an affordable price. With the help of Arthur to create the menu items, they started TMPP delivery services.

By mid-May they had a brick and mortar location in the old Skinny's White Spot Cafe on Rogers Avenue and started offering the option of dining-in. The Meal Prep Pros wanted to bring something new to the area. Their menu offers healthy options, like chicken stuffed zucchini, and quinoa stuffed peppers, which are their best sellers.  They also serve staple comfort food, like burgers. There are already a lot of low-sodium, gluten-free and vegan options on the menu, with more in the making!

Arthur and Cody keep their ingredients as organic and locally grown as possible by using vendors with farm to table beef, chicken and produce. They also go to the Fort Smith Farmer's Market during the season where local produce and meat are plentiful. It wasn't hard for them to find a good vendor as Northwest Arkansas is setting the pace for healthier eating, forcing Fort Smith suppliers to keep up with demand. 

While they service a solid number of dine-in patrons, 65-70% of their business is delivery to Fort Smith and Roland, they also deliver to Van Buren. Some customers will order a larger amount of food on Monday night to reheat throughout the week. Give The Meal Prep Pros a try today!